REAL Turmat Potato Garam Masala

REAL Turmat Potato Garam Masala is a tasty hiking meal for those who want a vegetarian alternative with lots of flavour.

The dish is made with potato and a new garam masala spice blend that gives a richer and fuller flavour than what has previously been in the range.

This dish is freeze-dried and easy to take on the go and quick to prepare when you need a hot meal. REAL Turmat Potato Garam Masala is gluten-free and made with a focus on good ingredients and a clear spice profile.

A great choice for those who want a filling, spicy and reliable hiking meal that is vegetarian.

REAL Turmat

Lasting nutrition and energy

Long shelf-life

Lightweight (max 135 g)

Small and easy to pack

Quick to prepare (max 10 min)

Ingredients

28% Potato, 15% lentils, pea protein (58% pea protein concentrate (yellow peas), rapeseed oil, spices, sugar, salt, tomato powder, herbs, natural aroma, yeast extract, citric juice concentrate, citric acid (E330)), coconut milk, 7.5% carrot, rapeseed oil, cream (milk), edamame (soy), 3.8% aubergine, corn starch, soy sauce (soy, salt, vinegar), garlic, ginger, vegetable bouillon (salt, glucose syrup, aroma, onion, modified starch, maltodextrin, rapeseed oil, vegetable concentrate, seasoning, sugar, vinegar extract), seasoning, 0.2% garam masala, antioxidant (rosemary extract, ascorbic acid).

Allergens

Soy, Lactose, Milk

Nutritional Information

How to prepare REAL Meals

1. Tear off top the black top

2. Fill with hot water (330ml) to the line on the pouch

3. Stir well, close the top and wait 8-10 minutes

4. Tear the second tear mark to shape a bowl

5. Enjoy!