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Pulled Pork is a 701 kcal freeze-dried meal for camping, trekking and expeditions. Prepare in the pouch in 8–10 minutes.
A substantial Norwegian freeze-dried outdoor meal for trekking, camping, expeditions and emergency food kits. The lightweight pouch is prepared in the bag, helping keep cooking and washing-up simple.
Each pouch provides approximately 701 kcal and 26g protein.
34% rice, 18% pulled pork, tomato, onion, bell pepper, leek, rapeseed oil, corn starch, soy sauce, meat bouillon, sugar, vinegar, seasoning, garlic, Tabasco and antioxidant.
Allergens: Soy.
Dietary information: Gluten free; lactose free; milk free
| Typical values | Per 100g dry | Per pouch |
|---|---|---|
| Energy | 1893 kJ / 452 kcal | 2934 kJ / 701 kcal |
| Fat | 20g | 31g |
| of which saturates | 2.96g | 4.59g |
| Carbohydrate | 49g | 76g |
| of which sugars | 8.78g | 13.61g |
| Fibre | 4.3g | 6.7g |
| Protein | 16.8g | 26g |
| Salt | 3.5g | 5.4g |
How many calories are in a pouch?
Approximately 701 kcal.
How long does it take to prepare?
Allow 8–10 minutes after adding hot water and stirring.
Which allergens are present?
Soy.
Is it suitable for a special diet?
Gluten free; lactose free; milk free

1. Tear off top the black top
2. Fill with hot water (330ml) to the line on the pouch
3. Stir well, close the top and wait 8-10 minutes
4. Tear the second tear mark to shape a bowl
5. Enjoy!
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