Pasta Bolognese freeze-dried meal

A substantial Norwegian freeze-dried outdoor meal for trekking, camping, expeditions and emergency food kits. The lightweight pouch is prepared in the bag, helping keep cooking and washing-up simple.

Each pouch provides approximately 703 kcal and 30g protein.

Key features

• Approximately 703 kcal per pouch
• 30g protein per pouch
• Ready in 8–10 minutes
• Eat directly from the resealable pouch
• Lactose free; milk free

How to prepare

1. Tear open the pouch at the top notch and remove the oxygen absorber.
2. Add 440 ml hot water; stir well, reseal and wait 8–10 minutes.
3. Check the food is fully rehydrated before eating.

Ingredients

31% pasta (wheat), 22% beef product, carrot, tomato, tomato paste, onion, rapeseed oil, corn starch, celery, meat bouillon, soy sauce, seasoning, garlic, basil and antioxidants.

Allergens: Celery; wheat (gluten); soy.

Dietary information: Lactose free; milk free

Nutritional information

Frequently asked questions

How many calories are in a pouch?
Approximately 703 kcal.

How long does it take to prepare?
Allow 8–10 minutes after adding hot water and stirring.

Which allergens are present?
Celery; wheat (gluten); soy.

Is it suitable for a special diet?
Lactose free; milk free

How to prepare REAL Meals

1. Tear off top the black top

2. Fill with hot water (440ml) to the line on the pouch

3. Stir well, close the top and wait 8-10 minutes

4. Tear the second tear mark to shape a bowl

5. Enjoy!